Yesterday, when I was trying to decide what to bring to a co-worker's retirement party, it was mentioned that his favorite dessert was carrot cake. I thought to myself, "I actually have both carrots and cream cheese in my 'fridge! When has that ever happened at the same time? Never." So,that evening, while supper was cooking, I took out my brand-spanking-new food processor, (BIG thanks to my mother-in-law here!) shredded some carrots and nervously put together a cake. (Well, two of them, since the family wanted one to eat as well.) The cake got rave reviews today!
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