An (almost) daily look at our lives in a small town in the Western Foothills of Maine.
Saturday, January 7, 2012
Still learning new ways to cook eggs...
Today, the girls learned how to make French Toast. It is one of my favorite comfort foods. They love it too and were glad to know how simple it is to make! Just don't forget the vanilla, that's the key ingredient, as far as I'm concerned.
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